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Plucking machines & equipment

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#FA39883
Plucking finger black round
55 Shore, length 90 mm, suitable for plucking machine 39252

From €1.88*
#FA55766
Plucking fingers black oval
Suitable for plucking machine No. 50812 + 113485, length 90 mm

From €2.69*
#FA113485
Plucking machine standing model
For poultry up to 5 kg e.g. chickens, ducks and pigeons. 24 finger plucking box made of stainless steel, adjustable galvanized feet.Suitable for approx. 30 - 40 animals / hour. Technical data: 230 V, 0.25 kW, 51x41x76 cm (LxWxH)

€569.00*
#FA117050
Plucking machine table model stainless steel
for chickens, chickens, pheasants, pigeons, turkeys, ducks and geese.No water connection required. How it works:Slaughter - broth - pluckingFirst the Slaughter the animals, hang them up and let them bleed well, then put them in the brewing kettle. Brewing temperature between 55-60C. After scalding, the animals are held individually to the running machine until all feathers are removed. The plucking process takes approx. 40 seconds, for larger animals approx. 2-3 minutes. Design: Stainless steel. Power connection 400V/0.37 kW, LxWxH: 45x45x50 cm, weight approx. 30 kg, drum width: 28 cm, 48 plucking fingers. No water connection required!

€1,250.00*
#36199
Plucking wax special
Contents: 5 kg
Saves time and money. The poultry can be plucked cleanly with this plucking wax. Boiling point approx. 60 to 62C. Feather residues and down that are still attached to the plucked animal are removed. The plucking wax can be reused. Food safe, without organic certificate.

Content: 5 kg (€8.99* / 1 kg)

Variants from €44.95*
€44.95*
#113068
Dick Poultry boning knife Orig. DICK
Blade length (mm): 100
Handy, small and curved semi-flexible boning knife. Handle color orange. Ideal for poultry and small animal slaughter.

Variants from €21.95*
€21.95*
#FA104862
Dick Poultry knife Orig. DICK Ergogrip
Handy knife for poultry slaughtering with a blade length of 10 cm.

€18.95*
#FA114565
Poultry slaughtering tongs
Bleeding forceps for chickens, ducks and turkeys made of aluminum with a stainless steel blade. When the pliers are closed, the blade cuts through the artery. When the pliers are closed, the blade cuts through the artery, penetrates between the arch of the palate and hits the nerve centers. The animal bleeds out quickly and the nerves weaken.

€29.95*
#FA114557
PVC slaughter funnel
Red plastic slaughter funnel. Opening width /7 cm (top/bottom) height 28 cm

€7.95*
#FA114558
PVC slaughter funnel with wall holder
Red plastic slaughter funnel with galvanized wall bracket. Dimensions funnel 17/6 cm (top/bottom) height 28 cm

€26.95*
#FA34734
Slaughter funnel for heavy geese and turkeys (incl. wall bracket)
H = 43 cm, 14/38 cm.

€135.00*
#FA34732
Slaughter hopper for chickens and broilers
Made of stainless steel with holding bracket.H = 31 cm, 8/20 cm.

€62.50*
#FA34733
Slaughtering funnel for ducks and geese
Made of stainless steel with holding bracket. H = 32 cm, 12/29 cm.

€95.00*
#FA115473
Dick Stunning device 'DICK' for large poultry
Handy spring bolt stunning device for large poultry (e.g. turkeys) up to 25 kg. The spring bolt is released using manual operation. Length 37 cm, bolt diameter 5.5 mm, weight 1200 g. Attention: This nail gun works without cartridges and may only be used for stunning and emergency killing of large poultry up to 25 kg.Proof of age from 18:Proof of age is required for this item. We cannot send this item to you without proof of age. This must be provided in the form of a copy of your identity card, driving license or other official document. You can send us this copy by WhatsApp or email. All customer data is subject to data protection and will not be passed on.

€179.00*
#FA112741
Dick Stunning device 'DICK' for small animals
Small spring bolt stunning device for small rodents (e.g. rabbits) up to 5 kg and poultry up to a maximum live weight of 10 kg. The spring bolt is triggered using a button. Length approx. 23 cm, bolt diameter 4.7 mm, weight 500 g. Attention: This bolt gun works without cartridges and may only be used for stunning and emergency killing of small animals.Proof of age from 18:Proof of age is required for this item. We cannot send this item to you without proof of age. This must be provided in the form of a copy of your identity card, driving license or other official document. You can send us this copy by WhatsApp or email. All customer data is subject to data protection and will not be passed on.

€95.00*
#FA23578
Wall bracket made of stainless steel
Suitable for slaughter funnels for chickens and ducks. Rustproof

€27.95*
#FA113435
Wet-rotary plucking machine 'Cylindra'
The Cylindra plucking machine is a robust, effective and easy to clean machine. It has been developed for use with various types of poultry (chickens, turkeys, guinea fowl, geese, ducks, etc.). The water washing system, which is ideally operated with warm water, ensures good plucking results and ensures that the feathers are removed from the machine. The frame is galvanized and has a cylinder with a diameter of 700 mm and a rotating plate made of stainless steel 1.4301. The cylinder is removable for thorough cleaning. In order to keep a better eye on the plucking process and to protect against splashes, the device has a removable, transparent and impact-resistant polycarbonate lid. The fixed cylinder and the rotating plate have a total of 72 plucking fingers. The plucking machine can also be used to pluck several animals at the same time (e.g. 4 free-range chickens approx. 1.5 kg). CE approvedTechnical data:Voltage: 230 V, 4AE Motor: 0.75 kW / 480 rpmDimensions: 714 x 750 x 971 mmWater connection: 1/2?Weight: 58 kgApplication:Kill animals in accordance with current legislation and ensure that The cut on the neck was made with the thinnest possible blade. (A fine cut prevents further damage to the skin from plucking). Hold the animal upside down until it has bled completely. Depending on the type of animal to be plucked, follow the instructions below. Chickens and other small poultry: Boil in water at 58/62 C for approximately 1.5 minutes. Swimming birds and large poultry (e.g.: geese, ducks and turkeys): Scald in water at 58/62 for approx. 2.5 - 3 minutes. Attention: Be sure to avoid scalding the animal's skin with water that is too hot. In both cases, check whether loosen the springs slightly and insert the animal into the machine. Switch on the machine and let it run until it is completely plucked (approx. 30 seconds). Small feather residues are normal and must be removed by hand. Attention: The device is not suitable for quails and other very small poultry species!

€1,900.00*

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