Natürlich Fermentieren WECK
€35.50
(Delivery time: 2-3 weeks)
Product highlights
- Praxisnahe Einführung ins Fermentieren
- Verständliche Schritt-für-Schritt-Anleitungen
- Rezeptideen und Grundlagenwissen
Description
Benefits & Features
• Practical, hands-on instructions for a safe and easy start to fermentation
• Clear, step-by-step explanations for a variety of applications
• A wealth of recipe ideas and expert knowledge on the natural fermentation of food
Frequently Asked Questions
Who is this book for?
This book is suitable for both beginners and those with more experience who are interested in fermenting vegetables and other types of food.
What is the main focus?
The focus is on natural fermentation, the essential fundamentals, and how to put these techniques into practice in your daily life.
Can this book be used as a reference guide?
Yes—the clear, well-structured content makes it easy to look up specific methods, recipes, and procedural steps whenever you need to.
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