Fischverarbeitung

Table smoking, oven construction and much moreCold and hot smokingFreshwater and sea fish, mussels and crustaceansWith instructions for building your own smoking ovenSmoked fish is a very special treat. This book provides step-by-step instructions on how to prepare, fillet and smoke your own caught or purchased fish at home. Freshwater fish such as trout, carp or char are just as suitable as salmon, mackerel or sprats and seafood. If you don't have a smoker yet, you can build one yourself using the instructions in the book. Quick "table smoking" in a friendly atmosphere is popular, with the freshly smoked fillets warm on the plate after 15 minutes come. And if you like things even simpler: More than just salmon is suitable for pickling! The book is rounded off with a chapter on proper grilling and roasting fish as well as many recipes for smoked fish for soups, salads, spreads, etc. ~ 165 pages.

Anglers and amateur chefs know exactly that smoking is one of the most attractive ways to prepare fish delicately. Whether caught yourself or bought, whether in a home-made oven or with a professional smoking cabinet - this guide provides brief and compact information about all aspects of the art of smoking, gives tips for healthy smoking and also contains important legal regulations.

pieces, 17 cm.

Highly aromatic smoked flavored salt with fine spices and herbs. Naturally pure!Tailored to a traditional recipe - excellent taste.Tested once - used again and again. You will be amazedPure natural for optimum enjoyment, Contents 700 g

​Professional fish scaler made of stainless steelA high-quality tool for effortless removal of fish scales - effective and gentle on the fish skin.The scaler glides easily over the surface without damaging the delicate fish tissue - ideal for professional use in kitchens, restaurants or fish processing.

Table top with back and side walls and solid support frame made of stainless steel 1.4301. Version with intermediate shelf and height-adjustable feet, removable and replaceable white PE cutting pad. Surface with round grinding.

Ideal for use in the slaughter kitchen or damp rooms. Height-adjustable feet on the wall. Depth 700 mm, with a height-adjustable base, 2 smooth-running sliding doors.

In this ultimate standard work, fisheries scientist and master smoker Michael Wickert shows how to conjure up smoky, spicy delicacies in simple steps from fresh fish and fire, wood and shavings. A complete overview of smoking techniques and equipment, extensive product information and brilliant expert tips provide up-to-date knowledge for beginners and smoking professionals alike. Over 40 classic smoking recipes and inspiring new creations delight every hobby and top chef. A new classic that transforms the growing trend for fish smoking into a culinary feast for do-it-yourselfers.

Can be used as a cool box or as a warming box. Material made from CFC-free polypropylene foam. Excellent insulation values, -20C to +110C. Meets the highest hygiene standards: it is impossible for liquids or food residue to penetrate the foam body and thorough cleaning is therefore easy because the surface is completely closed and additionally compacted. Ergonomic recessed grips. External dimensions: 400x400x245 mm, internal dimensions: 340x340x175 mm. Also ideal as a pizza box. Without inlet.

Can be used as a cool box or as a warming box. Material made of GN/1/1EPP, gray with black lid with ergonomic side handles, without inner container, external dimensions 600x400x275 mm, internal dimensions 530x340x215 mm.

Can be used as a cool box or as a warming box. Material made from CFC-free polypropylene foam. Excellent insulation values, -20C to +110C. Meets the highest hygiene standards: it is impossible for liquids or food residue to penetrate the foam body and thorough cleaning is therefore easy because the surface is completely closed and additionally compacted. Ergonomic recessed grips. With inner container. External dimensions: 600x400x285 mm, internal dimensions: 540x340x220 mm. Standard box, also for Gastronorm containers 1/1.

Vacuum machine with stainless steel housing. Top version with main switch, automatic suction, vacuum meter, welding button, welding timer, microfilter, high-performance piston pump. (Separator for liquid)Technical data: 230V / 500W. Vacuum strength: max. -0.8 bar. Suction power: 40 L/min. Welding length: max. 430 mm, 5 mm wide safety weld Dimensions LxWxH: 480x240x140 mm. Vacuum packaging machine is delivered with 20 pieces of special vacuum bags. The advantages of vacuum packaging: Spoilage of food is prevented. Extension of shelf life by 3-5 times. Vitamins, minerals and nutrients are retained, no freezer burn, etc...

Keep food fresh for a long time with ease with the vacuum sealer VAC 385. The practical handle allows you to use the device with one hand without any effort. A powerful pump ensures a negative pressure of up to -0.8 bar in the vacuum bags, after which they are sealed fully automatically with a stable seam in just one operation. Product information:< ul ?="">integrated roll compartment with cutting knifevacuum and seal fully automatically and manuallyintelligent sealing time adjustment - saves energy and timealso for long-term operation and for vacuuming containersremovable vacuum chamber insert - for easy cleaningstable sealing seam with 2.5 mm thicknessintegrated cable winder, 4 non-slip rubber feetIncludes 10 foil bags, 1 foil roll, vacuum tube for vacuum containersTechnical data:Power: 230V 120WMaterial housing: stainless steel/plasticPump capacity: 12l/min .Film width 30cm

Round, food-safe weighing bucket – reliable, sturdy, and versatileThe round weighing bucket is a practical tool for any pond or agricultural operation.Whether weighing fish, food, feed quantities, or other materials, this weighing container stands out for its ease of use and robust construction.The bucket is reinforced with a stabilizing ring made of aluminum tubing (diameter 2.2 cm), which provides additional structural stability and load-bearing capacity.External dimensions (diameter / height): 65/50 x 40 cm, stackable.Material: Sturdy high-density polyethylene (HDPE) – durable, long-lasting, and suitable for continuous use.Color: Natural (light-transparent)Ideal for use in fish farming, food production, agriculture, or industry, where stable weighing solutions are required.