NEU
Nutrient per 100g
Product number:
FA135539
€14.95 *
Content:
0.1 kg
(€149.50 / 1 kg)
in stock (Delivery time: 1-3 Werktage)
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Produkt-Highlights
- 100 g Essignährstoff
- Nährstoffe, Vitamine und Spurenelemente
- Dosierung 50–60 g/hL
Description
Essig nutrient as a nutrient source for acetic acid bacteria is suitable for supplying nutrients during vinegar production. It provides readily available nutrients, vitamins and trace elements for the acetic acid bacteria. The recommended dosage is 50–60 g per hL of vinegar batch. For a target acidity of more than 6 %mas, an additional approx. 10 g of Essig nutrient per hL and percentage point is recommended.
Advantages & Functions
• Readily available nutrients for supplying acetic acid bacteria
• Vitamins and trace elements for nutrient supply
• Dosage of 50–60 g per hL of vinegar batch
Frequently Asked Questions
How is Essig nutrient dosed?
The recommended dosage is 50–60 g per hL of vinegar batch.
What does Essig nutrient contain?
It contains readily available nutrients, vitamins and trace elements.
How should it be dosed for more than 6 %mas acidity?
For a target acidity of more than 6 %mas, an additional approx. 10 g of Essig nutrient per hL and percentage point is recommended.
Advantages & Functions
• Readily available nutrients for supplying acetic acid bacteria
• Vitamins and trace elements for nutrient supply
• Dosage of 50–60 g per hL of vinegar batch
Frequently Asked Questions
How is Essig nutrient dosed?
The recommended dosage is 50–60 g per hL of vinegar batch.
What does Essig nutrient contain?
It contains readily available nutrients, vitamins and trace elements.
How should it be dosed for more than 6 %mas acidity?
For a target acidity of more than 6 %mas, an additional approx. 10 g of Essig nutrient per hL and percentage point is recommended.
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C. Schliessmann GmbH + Co. KG
Auwiesenstraße 5
74523 Schwäbisch Hall
Auwiesenstraße 5
74523 Schwäbisch Hall
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