Produkt-Highlights
- Aus der Praxis für die Praxis
- Auf dem Weg vom Wild zur Delikatesse
- 160 Seiten, zahlreiche Farbfotos
All weaving processes are described in great detail and illustrated with many step-by-step pictures. In addition to useful information and calculation examples, all steps on the way from game to delicacy in the kitchen are documented. The question of how to deal with bad shots is also examined.
Using roe deer and wild boar, all sequences of actions, from knocking out the cover and rinding to processing the cuts, are specifically described and witnessed. Equipment and tools for weaving are also explained. 160 pages, numerous color photos.
Downloads
Hersteller
Gut Pottscheidt
53639 Königswinter
Bewertungen
Login
Customer card PLUS benefits
Free shipping for a
whole year! *
Service today
included!
36 months
Long-term guarantee.
Payment on request
with invoice - also
for new customers
Discover the many advantages of the FAIE customer card PLUS.
€10 voucher.
If you sign up for our newsletter.
You will receive €10 for free with your next purchase.